yyyyyy x. yyyyyy

xxx-xxx-xxxx • abc@xyz.com

 

 

profile of qualifications

 

results-focused production management professional specializing in food manufacturing, team building, scheduling / logistics, and quality control eager to contribute broad scope of leadership skills toward supporting an employer in maximizing success.  top-performer with the ability to make decisions which reflect positively on operational productivity, corporate well-being, and employee satisfaction.  excellent communicator who can handle and delegate multiple production tasks within deadline-driven environments.  ambitious self-starter who demonstrates superior attention-to-detail and sharp analytical talents.    fluent in spanish and english.

 

key areas of expertise

 

production management                        team building                             scheduling / logistics                                      microsoft office

shipping / receiving                               recordkeeping                            policy / procedure compliance                        sap software

bakery production                                  quality control                             budget control                                                kronos payroll systems

 

professional synopsis

 

 

production supervisor

         applied dynamic leadership abilities toward directing a top-performing 20-member team within a state-of-the-art automated bakery production and wrapping department to include proactively implementing a $6-million basket loading / stacking system.

         planned and delegated employee assignments to optimize use of resources and meet operational objectives.

 

 

production superintendent

         strategically steered high-volume production efforts by overseeing the daily activities of supervisors, lead employees, and 130 production staff, along with guaranteeing peak operational efficiency for fast-paced lines at all times.

         contributed strong communications skills to establish and maintain valuable professional relationships with staff and management to include resolving key employee challenges and supporting diverse human resources-based functions.

         accurately performed essential recordkeeping and data documentation to maintain an organized production environment, as well as strictly adhering to and enforcing company policies and procedures.

 

 

plant director (2003 c 2004)

         led all-inclusive plant operations by maximizing line efficiency and adjusting staff schedules within multiple departments to comply with product flow variations to include supervising safety programs to reduce and / or eliminate occupational injuries and financial losses.

         met and / or exceeded set production goals by supporting wide-ranging dessert manufacturing objectives.

         drove organizational growth by recruiting, training, and managing a skilled shift management team in overseeing daily production and ensuring optimal product quality, quantity and shipping / delivery requirements were achieved.

 

 

           supervised quality-driven shift managers, floor supervisors, and 180 production employees in guaranteeing all production and product initiatives were attained to include consistently adhering to operational / safety policies and procedures.

           resourcefully scheduled employees to generate cost-effective labor expenses while streamlining processes to enhance efficiency.

 

additional professional experience

 

 

production manager (1998 c 2000) • production supervisor (1997 c 1998) • transportation / shipping supervisor (1990 c 1997)

 

additional professional roles held prior to 1990

 

professional training

 

certificate in science of baking                                                                                                                       american institute of baking