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yyyyyy x. yyyyyy         xxxxxx gordon boulevard #0000 xxxxxx xxxx , xxxx , xxxxx 00000





results-driven individual eager to contribute broad scope of experience in restaurant and food service facility management, customer service and administrative oversight skill sets in a challenging assignment as director of food service in the long-term care sector.


career profile

ø  long-term successful food service direction experience with national leaders.

ø  demonstrated capabilities in personnel management and team leadership.

ø  in-depth strengths in assuring client/resident satisfaction.

ø  drive achievement of budget and cost control objectives; meet/exceed financial forecasts.

ø  oversee dining room, lounge and employee dining facilities.

ø  skilled in effective procurement and inventory control.

ø  record of progression to assignments of increasing responsibility.

ø  notable facilitator and communicator.

ø  awarded numerous manager of the month citations.

ø  well-organized multi-tasker with strong detail orientation.


professional experience

morrison management specialists, columbia, sc/louisville, ky                                                    2002 - present

director of dining services

      operated formal dining room, large retail location, lounge facility and employee dining area for 175 people.

      improved satisfaction scores of long-term care facility residents over 28%.

      supervised more than 60 employees and budget of over $3mm.

      grew catering business by 185% during tenure in position.


aramark corporation, louisville, ky                                                                                             1997 - 2002

director of dining services

      responsible for two large corporate dining accounts, brown-forman and general electric appliance park.

      oversaw dining operations, served as lead trainer for staff and managers/manager trainees.

      often named manager of the month out of 340 candidates.




james madison university, harrisonburg, va

degree, major year of graduation



other experience

prior to 1997, served marriott corporation as director of food services/regional support help.  in these roles developed sales, account retention and marketing skill sets.


yyyyyy x. yyyyyy         xxxxxx gordon boulevard #0000 xxxxxx xxxx , xxxx , xxxxx 00000






cover letter text






hiring agent name


company name


city, state   zip code


dear                   :


i am currently seeking a challenging career opportunity in the capacity of director of food services and am submitting my resume for your review.  in advance, i thank you for your time and consideration.


as demonstrated in the accompanying resume, my professional qualifications include in-depth food service management experience.  to complement this background, i possess restaurant/food service operations, client/resident satisfaction, sanitary/regulatory compliance and p&l capabilities, as well as analytical, problem-solving and managerial capabilities.  as an employee, you will find me to be an enthusiastic and disciplined team player, committed to supporting you in achieving your objectives through superior performance. 


i am confident that i could be a valuable asset to your firm, and look forward to interviewing with you in the near future to further discuss my areas of experience and expertise that would be a contribution to your organization.









yyyyyy x. yyyyyy









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