Hiring Agent Name
I am currently seeking a challenging career opportunity as an Executive Chef and am submitting my resume for your review. In advance, thank you for your time and consideration.
I confidently bring to you a seasoned background in the restaurant and catering industry, exemplary operations leadership and consulting talents, and significant staff management abilities. I also offer excellent communication and interpersonal skills which are instrumental as a restaurant manager and executive chef.
Briefly, some of my key qualifications include:
Proven success in directing profitable, quality-focused and efficient restaurant operations.
Polished expertise in French, Italian, Scandinavian, and German cuisine.
Proficiency in customer service/satisfaction, forecasting, budgeting and priority-setting.
Significant strengths in menu and recipe development, F&B costing and purchasing, and budget administration.
Well-developed marketing and media relations skills paramount to boosting community awareness, traffic, word-of-mouth referrals and overall revenue performance.
As a proactive contributor to your organization, you will find me to be a highly driven professional committed to supporting you in achieving your objectives through superior performance, dedication and initiative. I am confident that I could be a valuable asset to <insert name of organization or restaurant>, and look forward to interviewing with you in the near future.
Yyyyyy x. yyyyyy
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