Advanced Mathematical Skills   Planning & Assessments   Inventory Management   Human Capital Growth

Problem Analysis   P&L Statements   Cost Control Optimization   Problem Solving

• Cross-Functional Team Leadership   Labor Control & Manpower Allocation   Customer Loyalty and Retention   Change Management

 

Ø  Experience covering a variety of areas, including team relationships, workflow management, and continuous process improvement.

Ø  Astute at time management and organizational skills resulting in multi-tasking efficiency and productivity.

Ø  Consistently focus on ensuring development of high-standard operational methodologies. 

Ø  Ability to adapt strong business and fiscal skills to diverse organization needs.

 

 

 

Ø  Effectively manage staff and coordinate information sharing between departmental resources.

Ø  Excel in defining and implementing policies, procedures and operational systems that boost productivity, efficiency and quality of operations.

Ø  Compile and disseminate various monthly project reports for relevant parties.

Ø  Dedication to improving the quality of customer service for all clients, particularly related to fostering a high level of loyalty and retention.

 

Certified Nursing Assistant, Private Duty                                                                                    2009-Current

 

Server, Clay Pit Indian Restaurant                                                                                                     2004-2008

 

Server / Hostess, Denny s                                                                                             2003-2004 / 1995-1997

 

 

n B.S. C Biology / Minor C Music, Texas A&M of Commerce (3.3 GPA)

n B.A. C Spanish, University of North Texas (3.8 GPA)

 

 

 

 

 

 

Yyyyyy x. yyyyyy

 

 

 

DATE

NAME HERE OF RECIPIENT

NAME HERE OF COMPANY

 

Dear RECIPEINT NAME:

Recent research into COMPANY NAME prompted me to immediately update my resume for your review.   Based on my knowledge of this company, I am very interested in interviewing for STATE POSITION YOU ARE SEEKING.  My professional training involves Customer Service, Operational Efficiency and Revenue Increases and Profitability, particularly within Restaurant Settings.   I am skilled at problem management and analysis, making viability and feasibility recommendations, working with extreme precision, and ensuring that productivity and best practices are implemented to increase overall efficiency of the operation.

 I am accustomed to integrating into various cultures and environments and am experienced at working and collaborating with others.  I bring to the table several years of academic training as well as a diverse professional background.   Additionally, I am an exceptionally hard worker and consider myself a strong team player.  My enthusiasm comes from working directly with others, but I am able to work independently with great productivity if necessary.  I am skilled at streamlining and improving processes as evidenced by my accomplishments and contributions to my past employers. 

I assimilate into new environments easily and feel that I could quickly become part of your team.  I enjoy the chance to work directly with various departmental resources in both learning and mentoring fashions. I am selectively seeking a company who is progressive thinking and in need of a professional who can make an immediate and positive impact on productivity and processes.

            After your review of my resume, I hope you will agree that this would be a mutually beneficial arrangement.  I plan to call you early next week. At that time, I can answer questions concerning my background and experience and we can discuss the desirability of an introductory meeting.  Please contact me sooner if you wish to talk before then.  I look forward to speaking with you.

Sincerely,

Yyyyyy x. yyyyyy